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Rachelle Boucher
Sep 13, 20215 min read
The "Why" and the "Wow" of what we do at K2L
In 2018, when the city of Berkeley, CA announced the first all-electric building codes, I immediately knew that this was a huge moment...
282 views15 comments
Rachelle Boucher
Dec 16, 20201 min read
Stir Fried Long Beans with Mushrooms
If you have not tried making long beans, here is your chance. They can be found in Asian markets and specialty markets and are about 18-...
159 views5 comments
Rachelle Boucher
Dec 15, 20202 min read
Warm Crab and Artichoke Dip in a Bread Bowl
The “City by the Bay” goes into a Dungeness crab frenzy each season around Thanksgiving with the annual opening of crab season. This...
157 views2 comments
Rachelle Boucher
Sep 24, 20203 min read
Induction Recipe: Thai Basil Chicken with Green Beans
We had a luscious induction cooking livestream webinar yesterday thanks to our hosts Brian Stewart and Joseph Wachunas at Electrify Now!...
378 views1 comment
Rachelle Boucher
Aug 16, 20201 min read
The Definitive Induction Buying Guide from the Gurus at Yale Appliance
As I recently posted on LinkedIn, " As a self-described "appliance whisperer", I must yield my title to the masterful and gracious King...
300 views1 comment
Rachelle Boucher
Aug 11, 20201 min read
Kitchens to Life Partners with Renovation Angel
https://renovationangel.com/2020/08/11/celebrity-chef-rachelle-boucher-joins-the-renovation-angel-family/
26 views0 comments
Rachelle Boucher
Jul 6, 20200 min read
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Rachelle Boucher
Jul 6, 20201 min read
Chef Rachelle Featured in Forbes
When the city of Berkeley, CA announced the first national ordinance to eliminate gas lines in all new construction, our own chef...
62 views2 comments
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